Unfortunately, due to COVID-19, the 2020 culinary tour of Israel had to be cancelled. We are rescheduling for April 28 – May 6, 2021. More information will be out soon.
Have you traveled to Israel before and now want to return and see it from a different perspective? Have we got the tour for you!! Israel is a true melting pot of immigrants from around the world who brought with them their cultures and cuisines. They have melded together their culinary traditions to create a cuisine that is uniquely Israeli!
Join us in May 2020 on this gastronomic adventure co-hosted by Robin Katzman and your TLC Travel Advisor, Lynn Fenster. For highlights, complete itinerary, and other details check out Discovering Israeli Cuisine. We are limited to no more than 30 participants. A $500 deposit is required to secure your spot on the tour. Get a 20% discount off of the deposit if you pay it by September 1, 2019!